Concorde Hotel Songkran Festival Seafood Buffet & Grand Lucky Draw
Celebrate Songkran Festival with Concorde Hotel Singapore and Thai Airways this April at Spices Cafe. Our new Executive Chef Sunny Goh has prepared a sumptuous spread of delicious Thai dishes that will be featured as part of our usual “Harvest of the Sea” seafood buffet menu.
HARVEST OF THE SEA – TASTE OF THAILAND
1 April to 30 April 2013, 6.30pm to 9.30pm
Monday to Thursday: Price: Adult: $48.00 ++ per person | Child: $20.00 ++ per person
Friday to Sunday: Price: Adult: $52.00 ++ per person | Child: $20.00 ++ per person
Child (between 3 to 12 years old)
Each guest will be presented with a complimentary grilled half lobster (200g) with Thai BBQ spicy sauce.
Diners stand a chance to win attractive prizes in our Grand Lucky Draw:
Grand Prize: Economy class return tickets for 2 to Bangkok by Thai Airways, 2 nights’ stay at Hard Rock Hotel Pattaya & 1 Cookbook “Spices for Life” by Thai Airways
For more details, go to singapore.concordehotelsresorts.com